Silverwood Bakeware Silver Anodised Deep Fluted Flan with Loose Base, 9in Tim Anderson Favourites With the Bialetti induction plate

With the Bialetti induction plate

This oil is made exclusively with Apulian Coratina olives

you can also use the pan to make omelettes

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Silverwood Bakeware Silver Anodised Deep Fluted Flan with Loose Base, 9in Tim Anderson Favourites With the Bialetti induction plateThe Silverwood Bakeware Silver Anodised Deep Fluted Flan with Loose Base is made for deep quiches, fruit tarts, custard flans, a lemon tart with a clean crimped edge. It gives you room for a generous filling, while the loose base helps you lift everything out without that tense moment of trying to prise pastry from the tin. Handmade in Birmingham by Alan Silverwood, this flan tin is made from silver anodised aluminium. It is uncoated, so there is no