SA Table: 18 March 2021 2019 Bursting fragrant aromas of tropical

Bursting fragrant aromas of tropical fruit supported by an elegant fresh white pear and pineapple bouquet

the Leopard’s Leap South African Table presents guests with the opportunity on 10 November 2019

main or dessert

the Leopard’s Leap South African Table presents guests with the opportunity on 3 January 2020

SA Table: 18 March 2021 2019 Bursting fragrant aromas of tropicalSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 18 March 2021, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a