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Sparkling Cuvée Brut Cabernet Sauvignon Slow-cooked beef pot roast is

SKU 11387250251
4.6
Description

Slow-cooked beef pot roast is an ideal partner to this blend

the Leopard’s Leap South African Table presents guests with the opportunity on 18 January 2020

Toast the special occasion with the delightful

the Leopard’s Leap South African Table presents guests with the opportunity on 31 January 2019

Sparkling Cuvée Brut Cabernet Sauvignon Slow-cooked beef pot roast isAn invigorating sparkling wine. From zesty lime and lemon and tropical flavours, this sassy sparkling is a versatile companion to seafood, dessert and sunset. Elegant and exciting with an infinite stream of fine bubbles that lingers with freshness and finesse.

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