Dal Forno Romano Vigna Sere Veneto Passito Rosso 2004 (375ml) reference redcurrant and pink grapefruit flavours

redcurrant and pink grapefruit flavours

slowly revealing its Mediterranean character

smoked meat

although slightly softer and more forward than the backward 1996

Dal Forno Romano Vigna Sere Veneto Passito Rosso 2004 (375ml) reference redcurrant and pink grapefruit flavoursThe Dal Forno Family are legends of the Italy wine industry, producing wines that are regarded as some of the best in Veneto. Romano Del Forno began making wine in 1983, over just 8 hectares of land, after he persuaded legendary winemaker Giuseppe Quintarelli to tutor him. He planted indigenous varieties of corvina, rondinella, croatina and oseleta and is now he and Giuseppe are considered the top two wine makers in Veneto. The winery was built in