Coume del Mas Banyuls AOP Rouge 'Galateo' 2024 Banyuls with ripe orchard fruits and

with ripe orchard fruits and sweet inner florals that swirl above a tactile mineral grip

" Gary Walsh - The Wine Front

cool climate) through the voice of Massimo's very old Nebbiolo/Croatina/Vespolina vines

with blackberry

Coume del Mas Banyuls AOP Rouge 'Galateo' 2024 Banyuls with ripe orchard fruits andGalateo is 100% old vine Grenache Noir fortified on skins a key procedure that helps extraction of colour, tannin and prevents oxidation. The wine is then aged in 225 litre, older oak casks for a minimum of six months before bottling. It is a dense, deep wine that is a fascinating match with red meat, or alternatively used as a dessert wine for chocolate, dark fruits or cheese. "Equivalent of the cuve Schistes but made as a VDN. Gorgeous fruit, real