SA Table: 06 February 2020 Cabernet Sauvignon Merlot The ripe tannins ensure a

The ripe tannins ensure a firm

the Leopard’s Leap South African Table presents guests with the opportunity on 15 May 2020

The Leopard’s Leap Culinaria Collection is a celebration of the harmony in which food and wine complement one another

perfectly integrated with subtle oak spices and a hint of dark chocolate in the after-taste

SA Table: 06 February 2020 Cabernet Sauvignon Merlot The ripe tannins ensure aSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 6 February 2020, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a