Korean Chilli Oil, 160g (Made with Korean Chilli Flakes | Bold, Balanced Heat | Perfect for Ramyeon, Dumplings, Rice & Korean Cooking) gifts under 1000 Tidbits of garden-fresh vegetables are

Tidbits of garden-fresh vegetables are pickled in tangy and spicy masalas blended with sharp notes of mustard oil

meticulously crafted to deliver irresistible Umami flavours of Mushrooms

and gluten-intolerant diets

ideal for tea time

Korean Chilli Oil, 160g (Made with Korean Chilli Flakes | Bold, Balanced Heat | Perfect for Ramyeon, Dumplings, Rice & Korean Cooking) gifts under 1000 Tidbits of garden-fresh vegetables areA thoughtfully crafted Korean style chilli oil made with Korean gochugaru chilli flakes, salted black beans, toasted sesame oil, garlic, onion and a touch of nutritional yeast for added umami. Balanced heat, savoury depth, and everyday versatility. Made with Korean Gochugaru Uses authentic Korean gochugaru chilli flakes for gentle heat, natural sweetness and deep colour. Umami Rich & Savoury Salted black beans, garlic and onion create layered savoury