100g Dry Ginseng Root 10 Years Slices Red Ginseng Slices Herbal Health of Herbs Bi Luo Chun Add 1 or 2 teaspoons

Add 1 or 2 teaspoons of loose leaf tea into a teapot

Product Name:   LaoTongZhi Chun Xiang Tea Cake Ripe Puer Tea   Manufacturer:   Anning Haiwan Tea Industry Co

and we analyze each lot of great production in-house to make sure the tea aroma

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100g Dry Ginseng Root 10 Years Slices Red Ginseng Slices Herbal Health of Herbs Bi Luo Chun Add 1 or 2 teaspoons100g Special Offer 10 Years Dry Ginseng Root Slices Red Ginseng Slices,Male Health Of Herbal Medicine Ginseng consumption method 1, stew. The ginseng cut into 2cm slices, into the bowl, filled with water, sealed sized, placed in the pot steaming stew can take four to five hours. 2, chewing. 2 to 3 ginseng in the mouth ponder, fluid refreshing, Ganliang delicious, is the easiest way of taking. 3, milling. The ginseng ground into a fine powder, swallow