57 mm tamper base convex Kaffee Steuersatz - La Pavoni Professional Tamper:

- La Pavoni Professional Tamper: 51mm

How is the tamper used correctly

With a proud 55mm diameter

Technical details:

57 mm tamper base convex Kaffee Steuersatz - La Pavoni Professional Tamper:JoeFrex 57 mm Tamper CONVEX All "CONVEX" bases have a slightly convex surface for tamping espresso. Why convex? Normally, the surface of the coffee powder pressed into the filter basket does not play a significant role; whether it is flat or concave, there is enough space between the coffee surface and the group head so that the water dispensed from it can be evenly distributed over the coffee powder and pass through it uniformly. However, if a flat