Sassara Veneto Rosso Bio 'Esotico' 2024 Langhe Nebbiolo mostly from wild plants with

mostly from wild plants with a small amount of cultivated fruit

This brilliant

least tricked up tonic we have found to date

After fermentation the wine is aged on fine lees in tank for 8 months before bottling

Sassara Veneto Rosso Bio 'Esotico' 2024 Langhe Nebbiolo mostly from wild plants withNeither a red nor a white, this is a field blend of local varieties: 30% red grapes (Corvina, Rossanella, Rondinella, Molinara) and 70% white grapes (Fernanda, Moscato, Trebbianello, Trebbiano, Garganega, Tocai), all from old vines. Hand harvested and spontaneously co fermented with 10 days of skin maceration and without temperature control. A sensational, vibrant and alive look at the wines of the region made the old way. Serve chilled or not!