Natoora Sardinian Tomato Passata 680g baylis-harding Riboflavin (Vit B2)

Riboflavin (Vit B2)

Formulated with Vitamin B3 & Amino Peptides

all in one small

ginger and hot chili combined with our classic Raw Apple Cider Vinegar

Natoora Sardinian Tomato Passata 680g baylis-harding Riboflavin (Vit B2)User User 1827 2535 2022 05 12T00: 33: 00Z 2022 07 14T01: 13: 00Z 1 80 461 ReviOS 2004 U2. 0 3 1 540 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 This tomato passata is made by removing some of the excess water from the seedless pulp of 100% Sardinian tomatoes. It has just the right consistency and water content for any slow cooking sauce, with a nice balance between sweetness and acidity. Suitable for