Maker's 46 Bourbon Staff Pick and inviting nose with delicate

and inviting nose with delicate touches of snack cracker

Thanks to a fairly dry September and October

black tea and cinnamon

”Essensia” refers to the idea that the wine contains the very essence of the grape

Maker's 46 Bourbon Staff Pick and inviting nose with delicateUltimate Beverage Challenge 94 points As bold a bourbon as they come. The richest aromas of toasted vanilla bean, custard, and cinnamon stick are all apparent on the nose. Luxurious on the palate with tart tatin, baked peach cobbler, subtly piquant clove spice, and coffee with cream. Phenomenal. 2018 Ultimate Spirits Challenge (Great Value). April 2018 It starts with fully matured Makers Mark straight out of the barrel. But then it takes a bold twist.