SA Table: 18 February 2023 Culinaria Pinot Noir Slow-cooked beef pot roast is

Slow-cooked beef pot roast is an ideal partner to this blend

the Leopard’s Leap South African Table presents guests with the opportunity on 23 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 04 November 2021

A sincere wine that will complement well-prepared red meat dishes

SA Table: 18 February 2023 Culinaria Pinot Noir Slow-cooked beef pot roast isSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food