US$ 22.00
Paired with: Oven-roasted sweet potato topped with goat's cheese
Long and persistent finish
Aroma of fresh elderflowers with soft citrus and blossom hints
and lightly smoky with touches of spice
Vedrenne Elderflower syrup Fruits/Flowers Liquors Paired with: Oven-roasted sweet potatoOrigin: France (Burgundy) Tasting Notes: Light golden colour. Aroma of fresh elderflowers with soft citrus and blossom hints. On the palate mildly sweet, floral and fragrant, with a touch of muscat lychee type fruitiness and a clean finish. Pairings Uses: Ideal for cocktails and mocktails that need a delicate floral twist; perfect with gin or sparkling wine, in lemonades and iced teas, or as a flavour boost in desserts and ice creams.
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