Baked Koki, 200g (Wheat Free, Traditional Sindhi Style Snack) dates Khapli wheat can completely replace

Khapli wheat can completely replace regular wheat or can be used with it in any proportion

clean halves with a naturally crisp texture and mildly earthy flavor

and Vitamin C and rich in iron

Nutrient-Rich: Packed with antioxidants that help protect and nourish your body

Baked Koki, 200g (Wheat Free, Traditional Sindhi Style Snack) dates Khapli wheat can completely replaceUrban Platter Sindhi Style Baked Koki brings you the authentic, hearty flavours of Sindhi kitchens in a light, baked avatar. Traditionally prepared as a wholesome flatbread, this koki is crisp, flavour packed, and perfect to pair with tea, chutneys, or enjoy as a standalone snack.