Los Pirineos, El Salvador Products giving a cup that feels

giving a cup that feels vibrant

this coffee undergoes a carefully managed sequence designed to maximise flavour while maintaining precision and consistency

and true to its name

Dimensions: Φ115 × 70H (drip hole: Φ25)

Los Pirineos, El Salvador Products giving a cup that feelsOrange Cranberry Nectarine Cocoa Nibs Producer: Diego Baraona Region: Tecapa Chimaneca, Usulutan Farm: Los Pirineos Varietal: Pacamara Process: Natural Altitude: 1,300 1,600 masl The Coffee Grown on the slopes of the Tecapa volcano in Usulutn, this coffee is bright, layered, and expressive. Orange and cranberry acidity carry through ripe nectarine sweetness and a cocoa nib finish. At 13001600 MASL, the combination of volcanic soil, cool temperatures,