Bacchus - Maple Coffee Reserve BBA Imperial Pastry Stout special~dlglass "A herbaceous and berried Sangiovese

"A herbaceous and berried Sangiovese from Heathcote

it whets the appetite for Bavaria’s famous drinking song “Prosit der Gemütlichkeit”

Pouring straw coloured and naturally cloudy (courtesy of our 100% bottle refermentation process) with a billowing white fluffy head

chocolate and sublte hints of banking spice

Bacchus - Maple Coffee Reserve BBA Imperial Pastry Stout special~dlglass "A herbaceous and berried Sangiovese"They have taken one of the customer favourites Maple Coffee Stout & given it a "Pastry Stout' makeover. But we didn't stop there We then aged the beer in a freshly drained Woodford Reserve Bourbon Barrel. The resulting beer is a super smooth, sweet, full bodied Imperial Coffee Stout. Ingredients: Barley, Oats, Rye, Lactose, Wheat, Bourbon, Coffee Beans, Maple Syrup, Hops & Yeast." Bacchus Brewing Co. Style Variety: Barrel Aged Imperial Pastry Stout