Nemurigusa Kuwansou Fresh Leaf Tea (for boiling) TITIMUMU Formulated with a focus on

Formulated with a focus on natural ingredients and a gentle touch

・Usage environment temperature: 1°C to 40°C

significantly lower than typical instant curries—ideal for those mindful of bloating or salt intake

Everyone dreams of long

Nemurigusa Kuwansou Fresh Leaf Tea (for boiling) TITIMUMU Formulated with a focus onKuwansou Fresh Leaf Tea Made with 100% Kuwansou Grown in Nakijin, Okinawa Prefecture Kuwansou (daylily), also known as "sleeping grass" in Okinawa, has long been used as a traditional medicinal herb native to the region. It is believed to enhance the absorption, digestion, and metabolism of its active ingredients. Made using only hand picked Kuwansou leaves and stems, this tea lets you enjoy the plant's natural flavor. Gaining attention in recent