SA Table: 20 January 2024 April A delicate flavour of rose-water

A delicate flavour of rose-water entices on the nose

the Leopard’s Leap South African Table presents guests with the opportunity on 29 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 10 January 2020

ingredients and wine that make out part of South Africa’s rich culinary tradition

SA Table: 20 January 2024 April A delicate flavour of rose-waterSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 30 May 2020, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a