125g Spring Flavour Olong Tea 2023 Wuyi Mount Olong Tea Cinnamin Dahongpao Silkworm Powder The harvesting of Pu'er tea

The harvesting of Pu'er tea is generally divided into four seasons: spring

不同季节的温湿度条件下制造普洱茶的工艺--"速成后发酵法"和"普洱茶生产操作规程"

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mellow taste and long-lasting sweetness

125g Spring Flavour Olong Tea 2023 Wuyi Mount Olong Tea Cinnamin Dahongpao Silkworm Powder The harvesting of Pu'er teaProduct detail: Product Name: 2023 Wuyi Mount Olong Chinese Tea Cinnamin Dahongpao Spring Flavour Olong Chinese Tea Tea Type: Oolong Tea Origin Place: Fujian, China Storage: Avoid Sunlight, Ventilation Places Tea Material: Selected High quality shoots and leaves in high mountain( without any additive) Dry Tea Appearance: Straight and bold Aroma: Flavour Tea Soup Appearance: Yellow and clear Taste: Fresh and mellow Bottom: Soft