Bourgogne Blanc Againippe, 22/23 over-60 deliciously oak-y and is almost

deliciously oak-y and is almost a homeopathic medicine

Organic grapes were hand harvested in mid-October when sugar was highly concentrated

Bubbles are a permanent fixture in my fridge

This fresh and gorgeously balanced Tuscan blend brings out the best of each varietal in its mix

Bourgogne Blanc Againippe, 22/23 over-60 deliciously oak-y and is almostA Bourgogne Blanc which masters the balance between richness and elegance. This rare cuvee is a blend of the 2022 and 2023 vintages and is made with purchased grapes from 45 year old vines in Meursault, whole bunches are direct pressed in a basket press, fermented with indigenous yeasts, with sulphur only used after malolactic fermentation, and ageing for six months in used oak barrels, followed by five more in stainless steel tank. Regional in name