SA Table: 16 May 2025 chescato Dark chocolate truffles with almonds

Dark chocolate truffles with almonds and cranberries

the Leopard’s Leap South African Table presents guests with the opportunity on 28 December 2019

Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste

Freshly baked breads

SA Table: 16 May 2025 chescato Dark chocolate truffles with almondsSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food