Château Haut-Bailly Louis Latour Tannins and Acidity:Low

Tannins and Acidity:Low

The mouthfeel of the big-bodied flavours possess a lovely sense of underlying tension along with good detail and a subtle minerality on the equally firm but somewhat less austere finale

notes of strawberry

Grapes: 55% Mourvèdre

Château Haut-Bailly Louis Latour Tannins and Acidity:LowThe bouquet springs from the glass, offering beautiful notes of black fruit and cherry, along with fresh cedar notes and floral fragrances, punctuated by hints of smoke. The wine wraps the gourmet palate in its ample and generous texture, which reveals a powerful structure and perfectly melted tannins of great tenderness. Of great nobility and complexity, the development on the palate continues, while maintaining fresh fruit all the way up to a racy