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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook Wealth management Thank You (Falettinme Be MiceISBN 13: 9780307336798 Publisher: Clarkson Potter Ten Speed Publication date: 10 02 2007 Pages: 416 Sales rank: 100,533 Product dimensions: 9. 44(w) x 7. 42(h) x 1. 34(d) An indispensable resource for home cooks from the woman who changed the way Americans think about food. Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has single handedly chang[ed] the American palate according to