HelloYoung 400g WEI ZUI YAN Year Menghai Dayi Aged Pu-erh Ripe Shu Puer Pu Er Tea TEA 2、冲泡时茶叶用量约5-10克，宜用95-100度开水冲泡。冲泡时间1-3分钟，观其汤色，类红酒时为佳。再久则变黑，不好。亦可依照个人喜好的浓淡来决定冲泡时间；

2、冲泡时茶叶用量约5-10克，宜用95-100度开水冲泡。冲泡时间1-3分钟，观其汤色，类红酒时为佳。再久则变黑，不好。亦可依照个人喜好的浓淡来决定冲泡时间；

Albizzia flower is revered as one of the most powerful types of herbal tonics available

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HelloYoung 400g WEI ZUI YAN Year Menghai Dayi Aged Pu-erh Ripe Shu Puer Pu Er Tea TEA 2、冲泡时茶叶用量约5-10克，宜用95-100度开水冲泡。冲泡时间1-3分钟，观其汤色，类红酒时为佳。再久则变黑，不好。亦可依照个人喜好的浓淡来决定冲泡时间；WEI ZUI YAN * 2007 Menghai TAETEA Dayi Classic Ripe Shu Puer Pu Erh Pu Er Tea Tea Type: Pu erh Ripe cake tea Net weight: 357g pc, Price for one pc ONLY. Production Date: 2007 year. Origin: Menghai,Yunnan,China Manufacturer: Menghai Tea factory,TAETEA Group.