HelloYoung 200g Dry Ginseng Root 10 Years Red Ginseng Slices Chinese Ren shen Herbal Tea Dahongpao Tea set_id=8800005007)}[data-lid="153174778235"]

set_id=8800005007)}[data-lid="153174778235"]

regulate body

and can withstand severe climate test

Due to its bitter taste

HelloYoung 200g Dry Ginseng Root 10 Years Red Ginseng Slices Chinese Ren shen Herbal Tea Dahongpao Tea set_id=8800005007)}[data-lid="153174778235"]200g Dry Ginseng Root 10 Years Red Ginseng Slices Chinese Ren shen Herbal Tea Ginseng consumption method 1, stew. The ginseng cut into 2cm slices, into the bowl, filled with water, sealed sized, placed in the pot steaming stew can take four to five hours. 2, chewing. 2 to 3 ginseng in the mouth ponder, fluid refreshing, Ganliang delicious, is the easiest way of taking. 3, milling. The ginseng ground into a fine powder, swallow every day, the amount