Sukenari SRS13 Yanagiba 300mm Gift Idea where he underwent rigorous training
Description
where he underwent rigorous training
Steel type: VG10-Stainless steel
Weight:215 g
Master Kato's collaboration with Master Kurosaki has resulted in knives that share similarities in design and performance
Sukenari SRS13 Yanagiba 300mm Gift Idea where he underwent rigorous trainingStyle: Gyuto Chef knife Steel type: SRS13 Stainless steel HRC: 63 Blade Length: 295mm Overall Length: 445mm Blade Height @Heel: 38mm Spine Thickness @ Mid: 4mm Weight: 260g Bevel: Double Handle Material: Urushi Handle Sukenari, a small artisan knife maker located in Toyoma city, Japan, was founded in 1933 and gained renown throughout Japan for its expertise in Honyaki forged knives, which employ one of the most challenging forging techniques known for
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