US$ 35.99
Delightful with dessert and loves to celebrate
the Leopard’s Leap South African Table presents guests with the opportunity on 09 October 2019
Toast the occasion with the delightful and delicate pink Leopard’s Leap Sparkling Chardonnay Pinot Noir
as well as Cape Malay curries and bobotie
SA Table: 15 August 2024 FF Natura De-Alcoholised Delightful with dessert and lovesSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food
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