Kisuke Manaka JKS Finish Iron Clad Gyuto 240m sale Recognized as a master of

Recognized as a master of single-edged sharpened knives

Handle Material: octagonal dark buffalo horn with nickel copper spacer

Blade Heigh @Heel:47mm

Shisei`s Vg10 Sumi Tsuchime gyuto delivers a strong impression with its sharp out-of-the-box edge and impeccable overall finish extending from the blade to the full tang Western handle

Kisuke Manaka JKS Finish Iron Clad Gyuto 240m sale Recognized as a master ofStyle: Gyuto Chef knife Steel type: Blue2 Carbon steel HRC: 63 Blade Length: 236mm Overall Length: 390mm Blade Heigh @Heel: 60mm Spine Thickness @ Mid: 2. 2 Weight: 236g Bevel: Double Handle Material: Octagonal Golden sandalwood with dark buffalo horn ferrule Kisuke Manaka is a 5th generation craftsman who taught himself every step of knife makingfrom forge welding and heat treatment to the final finishing. At Japanese Knife Studio, we're committed to