Amuse Bouche: How To Eat Your Way Around France MADE IN CANADA Material: Pewter & metal

Material: Pewter & metal

and the never-ending runny nose — little faces seem to always need wiping

these aprons feature an adjustable neck strap and a convenient front pocket and are presented with a printed hanger card

An engaging bedtime read

Amuse Bouche: How To Eat Your Way Around France MADE IN CANADA Material: Pewter & metalWhat makes a real salade nioise? What type of cheese is officially France's stinkiest? Why does the sandy carrot have such a superior flavour? And who exactly are the Brotherhood of the Knights of the Giant Omelette? Leading expert on French food and culture Carolyn Boyd shares the stories behind the country's most fascinating foods and ingredients. Spanning every region of France and divided into 200 separate vignettes, each entry blends history and