Luna Sangiovese White Wine and oil cured olives

and oil cured olives

The beer-barrel aging lends biscuity notes and a smooth malt character to the robust whiskey tones of toffee and caramel

Appalachian Apple Pie serves up zesty taste of fresh baked green apples between two layers of shortbread

and your lust for life

Luna Sangiovese White Wine and oil cured olivesOur Napa Valley Sangiovese begins with the perfumed aromas of fresh baked blackberry tart with hints of clove and black pepper. The big fruit flavors of dark bramble berries continue on the palate in a full bodied manner with a touch of white pepper and vanilla. Finishing boldly with cedar and creamy vanilla, this wine is sure to please all Sangiovese wine aficionados! Pairs with Veal, Beef, Poultry, Game.