LINGUINE al nero di seppia cherrytomato The perfumes of this condiment

The perfumes of this condiment unite and dance around in the palate and also on the nose

which support immune function

Its health benefits include being an excellent source of iron

Lightly salted muksun fillet (cut) is a high-quality delicacy made from northern fish

LINGUINE al nero di seppia cherrytomato The perfumes of this condimentMade with real liquid squid ink, without dyes or preservatives, La Campofilone Squid Ink Linguine will conquer you at first taste! Seeing is believing! Net weight: 250 g Ideal for 4 servings Cooking time: 1 2 minutes in boiling water Ingredients: Only eggs and durum wheat semolina from our own farm, black squid ink Shelf life: 30 months Width 2. 3 mm. Drying in 24 36 hours Bronze extruded and flaked Dense and firm texture, delicate cuttlefish ink