Takamura Migaki VG10 Gyuto 210mm Nakagawa & Kikumori a fine grain structure
Description
a fine grain structure
Weight: 166g
Overall Length: 195mm
Handle Material: octagonal black ebony blonde buffalo horn ferrule
Takamura Migaki VG10 Gyuto 210mm Nakagawa & Kikumori a fine grain structureStyle: Gyuto Chef Knife Steel type: VG10 Stainless steel HRC: 61 Blade Length: 210 mm Overall Length: 337mm Blade Height @Heel: 46mm Spine Thickness @ Mid: 1mm Weight: 160g Bevel: Double Handle Material: laminated pakka wood About Takamura Hamono Established in 1945 in Echizen City, Japan, Takamura Hamono is acclaimed for its innovation in stainless steel knife development spanning over 65 years. As a leading Japanese knife maker, the three Takamura
Exchange/Return Notes
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