The SA Food & Wine Experience: 23 December 2023 Chardonnay Pinot Noir Join Chef Christiaan Visser on

Join Chef Christiaan Visser on Saturday

Grand Vin is a Bordeaux-style blend with complex layers

the Leopard’s Leap South African Table presents guests with the opportunity on 31 January 2020

The palate reveals a red berry sparkle with dried cranberry

The SA Food & Wine Experience: 23 December 2023 Chardonnay Pinot Noir Join Chef Christiaan Visser onExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical