Authentic Changbai Mountain Pine Needle - Dried Pine Leaf Tea, Sulfur-Free taste:70g Type:Solid Drink
Description
Type:Solid Drink
经过多年的转化,茶的颜色已经变深,已经转化的很不错了哦!
scientific production
Dianhong teas are best brewed with porcelain gaiwan or yixing teaware using freshly boiled water at 90°C (194°F) to 100°C (212°F)
Authentic Changbai Mountain Pine Needle - Dried Pine Leaf Tea, Sulfur-Free taste:70g Type:Solid Drink
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