Uppercut Meritage Irish Whiskey then fermented on the skins

then fermented on the skins

Spain and Muscat of Alexandria

who honored his grandfather by naming his justly famed whiskey “Old Grand-Dad

We call it "true to fruit

Uppercut Meritage Irish Whiskey then fermented on the skinsThe Uppercut Meritage, the premier release, brims with black cherry, ripe raspberry, and red currant character, accent by intriguing hints of mocha and bay leaf. This myriad of aromas and flavors reflect a core blend of Merlot, with smaller amounts of Cabernet Sauvignon, Cabernet Franc, and Malbec. The plush texture flavors fan out across the palate in layers of juicy red and dark fruit and then culminate in a long finish tinged with vanilla, nutmeg,