Famille Moussé Eugene, Extra Brut, Blanc de Noir, NV, France (o) Spirits The Grapes used to make

The Grapes used to make this old vine zinfandel are sourced from vineyards all across California and from vines up to 130 years old producing a full bodied

A wonderfully fresh and characterful dry Lambrusco from the heart of Emilia-Romagna

These Dapper Dans are ready to Entertain 10 people with their Martinis this month and are starting to pull some summeresque ideas

The South Africans are coming and they are bringing their wine

Famille Moussé Eugene, Extra Brut, Blanc de Noir, NV, France (o) Spirits The Grapes used to makeDisgorged in November 2020 with just 0. 5 grams per litre dosage. With a perpetual reserve spanning over two decades, this deep and complex wine unfolds with hints of pear, honeycomb, fresh pastry, paraffin wax and confit citrus. The medium to full bodied palate is seamlessly concentrated and complemented by lively acids and a salty finish. Cheers to a wine that's both quirky and serious at the same time! 80% Pinot Meunier, 20% Pinot Noir.