3 Ravens - BAPIOS BA Imperial Stout COL-Cellar as an aperitif and to

as an aperitif and to accompany spicy grills

there has been one aim

Petit Verdot

along with Terry Hoage & Phil Lamontagne from TH Estate Wines

3 Ravens - BAPIOS BA Imperial Stout COL-Cellar as an aperitif and to"Brewed in 2020 and aged for 12 months in heavily charred first fill American oak rye whisky barrels ex Gospel (Brunswick) to commemorate mid winter 2021. An intentionally convoluted brew day featuring three brewers, reiterated mashing, heavily peated distilling malt, brewing sugars and an extended boil resulted in a big dumb beer that was aged for twelve months in first fill American oak straight rye whisky barrels." 3 Ravens Style Variety: Imperial