Raw Soft Shell Crab (frozen) live The intricate webs of fat

The intricate webs of fat will melt slowly during cooking

M9+ Australian Wagyu Rump Cap (Picanha / Highest Marble Grade)

and home enthusiasts who value strength and utility

also known as the New York Strip

Raw Soft Shell Crab (frozen) live The intricate webs of fatPremium Quality Soft Shell Crab These premium quality soft shell crabs are very different to other soft shell crabs on the market as they are full of meat and extremely fresh. They are best suited to salt and pepper by simply coating with a layer of battered egg and then covered in flower before lightly fried and finished with some salt and pepper. Guaranteed to exceed your expectations.