Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] New York Times Notable Nonfiction of 2006 and more meaningfully

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Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] New York Times Notable Nonfiction of 2006 and more meaningfullyISBN 13: 9781607745310 Publisher: Clarkson Potter Ten Speed Publication date: 04 08 2014 Pages: 224 Sales rank: 90,989 Product dimensions: 7. 70(w) x 9. 10(h) x 0. 90(d) Renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more than 100 wholly new, creative culinary combinations that will amaze vegans, vegetarians, and omnivores alike. NAMED