Blake Hill Lemon Champagne Jam Halva prickly pear

prickly pear

all lightly coated in maple syrup and sea salt with a hint of cayenne heat

preservatives or sweeteners

the squids selected to prepare this fish stew offer nutrients that bring added value to the general well-being and health of the consumer

Blake Hill Lemon Champagne Jam Halva prickly pearReminiscent of lemon butter or a vegan lemon curd, this lemon jam is uniquely elegant and zesty. Whole fresh, tart lemons are gently softened with a slow simmer and then whipped with champagne until deliciously smooth and creamy. Perfect on hot focaccia or as a glaze for roast chicken or fish. * Combining quintessential jam fruits with Blake Hill's award winning preserve making skills, these jams may well come close to being as good as you remember