US$ 1875.00
no additives (NO Sulphur Dioxide
with the acidity ringing in a light pop of red berry - sending the sour notes wild
Matured in old French oak with wild yeast ferment and wild malo-lactic fermentation (100%)
It is best served between 12 and 14°C and is smooth and fruity
Domaine Bouchard Père & Fils - La Vignee Bourgone Blanc 2015 1.5L special~bfcm no additives (NO Sulphur DioxideMichel Bouchard founded his estate in 1731, almost three centuries and nine generations of winemakers ago. This estate is considered one of the highest quality producers in Burgundy, and their expansion over the years means they can draw from vineyards strewn across 48km of the region a patchwork of thousands of vines they can source their fruit from. This means each wine is the culmination of a veritable army of experts, from the farmhand to the
US$ 1875.00
US$ 997.50
US$ 922.50