Zig Zag Road - Nouveau 750ml COL-XMAS as it was bottled and

as it was bottled and hopped

UK Soil Association accredited from start to finish

Haspengouw region

It tastes just like a pavlova with hints of cream

Zig Zag Road - Nouveau 750ml COL-XMAS as it was bottled and"A light, medium bodied red that is highly approachable and good to chill or have at room temperature. 20% of the Sangiovese went through the process of carbonic maceration (a ferment in the berry) to attenuate the bright red fruits. The remainder was de stemmed and fermented for a little time on skins to provide structure and complexity. The syrah was actually a syrah ros, made for that purpose. However, when we blended the ros with the sangiovese,