White Possum - Amaretto 500ml COL-Cellar beckoning the weekend
Description
beckoning the weekend
Really light and delicious on the palate
that is the perfect accompaniment to lighter food - think Spanish and Italian food
Coming in at 7
White Possum - Amaretto 500ml COL-Cellar beckoning the weekend"We've been big fans of Amaretto and its marzipan flavour since as far back as we can remember. But it was a shame not to be able to buy a locally made one, so we decided to take matters into our own hands and make the first Australian made Amaretto. This is a stripped down version of the classic Italian Amaretto, but with an Australian twist. To make it, we smash apart Australian grown bitter almonds (a by product of the apricot industry), cook and
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