Kirin Fuji Sanroku Tarujuku 50 Blended isla chocolate and a touch of

chocolate and a touch of sea salt

sweet fruity decaying

a real signature of Finnish flavour

Hints of dark chocolate and dried fruits add richness

Kirin Fuji Sanroku Tarujuku 50 Blended isla chocolate and a touch ofAlmost unknown outside of Japan, Fuji Sanroku which means "at the foot of Mount Fuji", is produced in Fuji Gotemba distillery, opened in 1973 and owned by the Kirin Group. As iconic locations go, it's hard to beat this distillery's picturesque environ. The water source is rain and melted snow from the top of Mount Fuji. Maturation typically takes place in x Bourbon barrels. While the focus is on grain whisky, a quantity of malt whisky is also produced