Wusthof Classic 7" Santoku - Hollow Edge Blade Type_Bonesaw The long blade enhances the

The long blade enhances the exquisite appearance while creating a hunting knife that makes de-boning a lot simpler

Grooved black rubberized non-slip handle with hand guard

a floodlight with neutral white light for better color rendering

making the Auto Fact® a perfect choice for enthusiast and super-spy alike

Wusthof Classic 7" Santoku - Hollow Edge Blade Type_Bonesaw The long blade enhances theWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world.